Large shaped bread orders will be accepted starting 3/6/23.

Read our Blog about St Joseph's Day tables:

Saint Joseph's Day Table

For generations our family has been making St. Joseph’s breads, and cookies for our neighbors and their St. Joseph Day celebrations. These symbolic and decorative sesame
coated breads are ubiquitous to all St Joseph tables. The classic shapes that seem
to appear most frequently are the Cane bread, the Cross bread, and the Fish Bread.
No St. Joseph table aspiring to historical tradition is without them. In fact, the two
immutable aspects of this celebration are the absence of any meat and the presence of
these symbolic breads. We have, over our 100+ year history, added several shapes
that sprang solely from the creativity of several generations of our bakers. The
Shaft of Wheat bread, for example, is a stunning example of our bakers’ skills and
patience. However, what really makes our St Joseph breads noteworthy is not just how
they look but that they are excellent eating breads, not just for show but intended
to be a real part of the meal celebration. In addition to our St Joseph’s breads are: four varieties of our savory and sweet tarallini, sesame bread sticks, and fresh-baked
focaccia topped with either tomato, rosemary, or caramelized onion.
We have also sourced several canned and jarred staples of this Sicilian meatless
banquet: Italian anchovies, eggplant caponata, Pasta con Sarde sauce, sundried
tomatoes, marinara sauce, pesto sauce, artichoke sauce, arrabbiata sauce, and 8 different cuts of imported Italian pasta. Our panforte makes a rustic and  picturesque addition to your cheese board. Our biscotti menu includes nearly all the classic Italian cookies, and  highlights our Bucellati Cuccidati (the quintessential Sicilian fig cookie) and our sesame biscotti.

St. Joseph's Day

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DICAMILLO MARINARA SAUCE
From $14.99 $113.94
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BISCOTTI DI VINO
From $33.00
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